- 2 eggs, hard boiled
- 1/4 cup hummus (flavor of your choosing)
- 3/4 cup raw vegetables (carrots, celery, cucumber)
- 1 cheesestick (mozzarella, cheddar)
- 1/2 cup berries
- Place 2 hard boiled eggs in lunch container. Add in hummus cup, raw veggies, cheesestick and fruit.
- Repeat with as many containers as needed for lunches or dinner for the week.
- Refrigerate and enjoy!